Bergy Dim Sum #2, Pork & Prawn Wraps

Name: Bergy Dim Sum #2, Pork & Prawn Wraps
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Chinese, Asian
Ingredients: 237 milliliters cabbage , finely chopped; 1 Tbsp cornstarch; 1 egg; 454 grams ground pork; 2 teaspoons sesame oil; 6 shallots , finely chopped; 227 grams shrimp or prawns, minced; 2 teaspoons soy sauce; 113 grams wonton wrappers

Need a dairy free main course? Bergy Dim Sum #2, Pork & Prawn Wraps could be a great recipe to try. This recipe makes 1 servings with 2047 calories, 145g of protein, and 113g of fat each. This recipe covers 64% of your daily requirements of vitamins and minerals. Head to the store and pick up cabbage, cornstarch, egg, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. If you like this recipe, you might also like recipes such as PRAWN AND AVOCADO LETTUCE WRAPS with NUOC CHAM, Bergy's Wowser' (As in Wow) Burger BLTmc, and Pork And Prawn Pot Stickers.

Ingredients

Servings:

237milliliters

cabbage , finely chopped 1Tbsp

cornstarch 1

egg 454grams

ground pork 2teaspoons

sesame oil 6

shallots , finely chopped 227grams

shrimp or prawns, minced 2teaspoons

soy sauce 113grams

wonton wrappers

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Tangent Paragon Vineyard Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.