Benigna's Crab Enchiladas

Name: Benigna's Crab Enchiladas
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Mexican
Ingredients: 3 Tbsps chopped cilantro; 12 corn tortillas (or flour if desired); 2 cloves garlic; 4 Tbsps grapeseed oil; 355 milliliters shredded crab or imitation crab; 99 grams jack cheese (shredded); 118 milliliters mexican cream; 118 milliliters onion (1/4 inch dice); 113 grams dried red peppers; 473 milliliters herdez casera medium salsa; 2 teaspoons salt; 99 grams cheddar cheese (shredded); 710 milliliters water

Benigna's Crab Enchiladas might be just the main course you are searching for. This recipe serves 4. Watching your figure? This gluten free recipe has 662 calories, 24g of protein, and 37g of fat per serving. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of cilantro, herdez casera salsa, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. From preparation to the plate, this recipe takes roughly 55 minutes.

Ingredients

Servings:

3Tbsps

chopped cilantro 12

corn tortillas (or flour if desired)2cloves

garlic 4Tbsps

grapeseed oil 355milliliters

shredded crab or imitation crab 99grams

jack cheese (shredded)118milliliters

mexican cream 118milliliters

onion (1/4 inch dice)113grams

dried red peppers 473milliliters

herdez casera medium salsa 2teaspoons

salt 99grams

cheddar cheese (shredded)710milliliters

water

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The MacMurray Ranch Russian River Pinot Noir with a 4.3 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.