Belgian Chicons Au Gratin (endives Au Gratin)

Name: Belgian Chicons Au Gratin (endives Au Gratin)
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 1
Cuisine: Global
Ingredients: 4 endives; 4 Tbsps butter , divided; 2 Tbsps flour; 4 slices ham (not too thick, but not too thin); 473 milliliters milk; 1 pinch nutmeg (optional); 1 serving pepper; 1 serving salt; 473 milliliters grated swiss cheese

Belgian Chicons Au Gratin (endives Au Gratin) might be just the side dish you are searching for. One serving contains 1888 calories, 102g of protein, and 141g of fat. This recipe serves 1. This recipe covers 52% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have pepper, milk, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 35 minutes.