Beer Pizza

Name: Beer Pizza
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams bacon, cut in pieces; 237 milliliters beer; 794 grams tomato sauce; 284 milliliters mushrooms, drained (can use fresh if preferred); 1 clove garlic; 1 large green pepper, chopped; 1 Tbsp olive oil; 1 large onion, chopped; 1 teaspoon oregano; 227 grams pepperoni, cut in small pieces; 30 inches pizza crusts; 1 teaspoons salt; 227 grams mozzarella cheese, shredded; 1 teaspoons thyme

Beer Pizza might be just the main course you are searching for. This recipe serves 2. One serving contains 11353 calories, 399g of protein, and 328g of fat. It will be a hit at your Father's Day event. This recipe is typical of Mediterranean cuisine. com. From preparation to the plate, this recipe takes approximately 55 minutes. A mixture of pizza crusts, oregano, pepperoni, and a handful of other ingredients are all it takes to make this recipe so delicious.