Beef, Vegetable, And Almond Stir- Fry

Name: Beef, Vegetable, And Almond Stir- Fry
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 2
Cuisine: Global
Ingredients: 3 Tbsps sliced almonds; 2 carrots, thinly sliced; 340 grams flank steak, sliced 1/4 thick; 1 Tbsp grated fresh ginger; 2 cloves garlic, minced; 2 Tbsps hoisin sauce; 3 teaspoons reduced-sodium soy sauce; 1 onion, chopped; 1 red bell pepper, thinly sliced; 1 cups Rice; 2 teaspoons toasted sesame oil; 227 grams snow peas

Beef, Vegetable, And Almond Stir- Fry is a gluten free and dairy free main course. One portion of this dish contains approximately 49g of protein, 22g of fat, and a total of 688 calories. This recipe covers 47% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have rice, snow peas, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 17 minutes.