Beef Stifado

Name: Beef Stifado
Prep time: 2 h 55 min
Cook time: 2 h 55 min
Total time: 2 h 55 min
Yield: 5
Cuisine: Global
Ingredients: 907 grams beef stew meat, cubed; 2 Tbsps butter; 411 grams diced tomatoes; 2 cloves garlic, minced; 0 teaspoons ground cinnamon; 0 teaspoons ground nutmeg; 1 Tbsp olive oil, divided; 1 medium onion, chopped; 1 strip (4- by 1-inch) fresh orange zest; 454 grams pearl onions, peeled; 118 milliliters red wine; 118 milliliters water; 1 teaspoon white sugar

Beef Stifado requires roughly 2 hours and 55 minutes from start to finish. This recipe covers 27% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 52g of protein, 22g of fat, and a total of 498 calories. This recipe serves 5. It works well as a pretty expensive main course. If you have onion, sugar, ground cinnamon, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is a good option if you're following a gluten free diet.