Beef and Orange Stir-Fry

Name: Beef and Orange Stir-Fry
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp canola oil; 1 Tbsp cornstarch; 2 cloves garlic, minced; 3 oranges; 680 grams trimmed boneless sirloin or rib eye, cut into 1/2-inch-thick strips; 6 scallions, green parts only, cut into 1-inch lengths; 2 Tbsps soy sauce

Beef and Orange Stir-Fry might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 452 calories, 37g of protein, and 28g of fat per serving. This recipe serves 4. This recipe covers 25% of your daily requirements of vitamins and minerals. Not Head to the store and pick up canolan oil, cornstarch, soy sauce, and a few other things to make it today. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.