BBQ Pork Wraps

BBQ Pork Wraps
Need a dairy free hor d'oeuvre? BBQ Pork Wraps could be a super recipe to try. This recipe serves 30. One portion of this dish contains around 4g of protein, 2g of fat, and a total of 61 calories. Head to the store and pick up bell pepper, flour tortillas, onion, and a few other things to make it today. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
Heat oil in large nonstick skillet on medium-high heat.
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Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add meat; cook and stir 2 to 3 min. or until evenly browned.
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MeatMeat
3
Add vegetables; cook and stir 2 to 3 min. or until meat is done and peppers are crisp-tender.
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VegetableVegetable
PeppersPeppers
MeatMeat
4
Stir in barbecue sauce; simmer on medium-low heat 6 to 8 min. or until heated through, stirring occasionally.
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Barbecue SauceBarbecue Sauce
5
Spoon meat mixture down centers of tortillas; roll up.
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TortillaTortilla
MeatMeat
RollRoll

Equipment

DifficultyHard
Ready In30 m.
Servings30
Health Score1
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