BBQ or Roasted Spiced Leg of Lamb

Name: BBQ or Roasted Spiced Leg of Lamb
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon dried marjoram; 1 teaspoon dried thyme; 6 garlic cloves, minced; 2 kilograms butterflied leg of lamb; 1 Tbsp olive oil; 1 teaspoon rosemary; 4 servings salt & pepper; 118 milliliters water (if roasting); 59 milliliters wine (if roasting)

The recipe BBQ or Roasted Spiced Leg of Lamb could satisfy your American craving in approximately 1 hour and 20 minutes. One portion of this dish contains roughly 59g of protein, 16g of fat, and a total of 417 calories. This gluten free, dairy free, and primal recipe serves 4. A mixture of marjoram, water, wine, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.