BBQ Hoedown Tacos

Name: BBQ Hoedown Tacos
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Mexican
Ingredients: 140 milliliters angel hair coleslaw mix; 215 milliliters barbecue sauce; 8 6-inchs flour tortillas (6 inches), warmed; 113 grams can chopped green chilies; 454 grams ground beef; 1 teaspoon ground coriander; 1 teaspoon ground cumin; 1 small onion, chopped; 213 grams pepper jack cheese; 59 milliliters green goddess salad dressing; 1 teaspoons salt

The recipe BBQ Hoedown Tacos could satisfy your Mexican craving in around 35 minutes. One portion of this dish contains roughly 39g of protein, 47g of fat, and a total of 824 calories. This recipe serves 4. 1 person found this recipe to be yummy and satisfying. It works well as a main course. Head to the store and pick up ground cumin, barbecue sauce, ground coriander, and a few other things to make it today. Grilled Hoedown BBQ Chuck Roast, Summer Hoedown, and Hearty Hoedown Grilled Burgers are very similar to this recipe.

Instructions

In a large nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the barbecue sauce, chilies, coriander, cumin and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until heated through.

Ingredients you will need

Barbecue Sauce

Coriander

Chili Pepper

Cumin

Onion

Beef

Meat

Salt

Equipment you will use

Frying Pan

In a small bowl, combine coleslaw mix and salad dressing; toss to coat. On each tortilla, layer cheese, beef mixture and coleslaw; fold to close.

Ingredients you will need

Salad Dressing

Coleslaw Mix

Tortilla

Cheese

Beef

Equipment you will use

Bowl

Equipment

Frying Pan

Bowl

Ingredients

Servings:

140milliliters

angel hair coleslaw mix 215milliliters

barbecue sauce 86-inchs

flour tortillas (6 inches), warmed 113grams

can chopped green chilies 454grams

ground beef 1teaspoon

ground coriander 1teaspoon

ground cumin 1small

onion, chopped 213grams

pepper jack cheese 59milliliters

green goddess salad dressing 1teaspoons

salt

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Tacos on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Skater Girl Limited Edition Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.

Skater Girl Limited Edition Pinot Noir

Aromas of cherry pie, pomegranate, and lychee fruit are followed by vibrant flavors of strawberry jam with hints of whipped cream, clove and cinnamon spice. This is a pretty wine with bright acid and a food-friendly structure.