BBQ Chicken Pot Pie

Name: BBQ Chicken Pot Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 510 grams barbecue sauce, bottled; 454 grams boneless chicken breast, fillets; 454 grams bread dough, i also use pre-made empanada discs; 59 milliliters dill pickles; 1 egg, beaten for egg wash; 1 small green pepper, chopped; 1 onion, chopped

The recipe BBQ Chicken Pot Pie could satisfy your American craving in around 1 hour and 15 minutes. For 88 cents per serving, you get a main course that serves 10. Watching your figure? This dairy free recipe has 269 calories, 14g of protein, and 3g of fat per serving. If you have barbecue sauce, chicken breast, bell pepper, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.