Basque Cream And Cherry Tart

Name: Basque Cream And Cherry Tart
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 177 milliliters slivered almond; 1 teaspoons almond extract; 1 teaspoon baking powder; 1 serving Glaze; 177 milliliters cherry preserves; 1 Tbsp anise-flavored liqueur (or amaretto); 237 milliliters confectioners sugar; 1 large egg; 1 egg yolk, whisked with; 3 larges egg yolks; 1 serving Pastry; 651 milliliters flour; 79 milliliters fine ground almonds; 1 teaspoon milk; 79 milliliters sugar; 10 Tbsps unsalted butter; 1 teaspoon vanilla; 355 milliliters whole milk

Basque Cream And Cherry Tart requires roughly 3 hours and 30 minutes from start to finish. One serving contains 5118 calories, 97g of protein, and 224g of fat. This recipe serves 1. Head to the store and pick up pastry, butter, milk, and a few other things to make it today.