Basil Sauce for Tenderloin
Basil Sauce for Tenderloin might be just the sauce you are searching for. This recipe makes 2 servings with 186 calories, 28g of protein, and 6g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 15 minutes. If you have pepper, water, garlic powder, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Beef Tenderloin with Basil Crema with Watermelon-Basil Salad and Grilled Plantains, Garlic Basil Grilled Pork Tenderloin, and Roasted Beef Tenderloin with Basil-Curry Mayonnaise.
In a small bowl, combine tomatoes and water.
Let stand for 5 minutes; drain.
Transfer to a small food processor.
Add the mayonnaise, basil, oil, red pepper, lemon juice, garlic powder and pepper; cover and process until blended.
Serve with pork tenderloin.