Basil Sauce for Tenderloin

Basil Sauce for Tenderloin
Basil Sauce for Tenderloin might be just the sauce you are searching for. This recipe makes 2 servings with 186 calories, 28g of protein, and 6g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 15 minutes. If you have pepper, water, garlic powder, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Beef Tenderloin with Basil Crema with Watermelon-Basil Salad and Grilled Plantains, Garlic Basil Grilled Pork Tenderloin, and Roasted Beef Tenderloin with Basil-Curry Mayonnaise.

Instructions

1
In a small bowl, combine tomatoes and water.
Ingredients you will need
TomatoTomato
WaterWater
Equipment you will use
BowlBowl
2
Let stand for 5 minutes; drain.
3
Transfer to a small food processor.
Equipment you will use
Food ProcessorFood Processor
4
Add the mayonnaise, basil, oil, red pepper, lemon juice, garlic powder and pepper; cover and process until blended.
Ingredients you will need
Garlic PowderGarlic Powder
Lemon JuiceLemon Juice
MayonnaiseMayonnaise
Red PepperRed Pepper
PepperPepper
BasilBasil
Cooking OilCooking Oil
5
Serve with pork tenderloin.
Ingredients you will need
Pork TenderloinPork Tenderloin
DifficultyEasy
Ready In15 m.
Servings2
Health Score20
Dish TypesSauce
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