Basic Sponge Cake

Name: Basic Sponge Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 1
Cuisine: Global
Ingredients: 118 milliliters cake flour , sifted; 0 teaspoons cream of tartar; 4 eggs , separated and at room temperature; 1 teaspoons lemon extract or 1 tsp lemon zest; 0 teaspoons salt; 118 milliliters sugar , plus; 1 teaspoons vanilla extract

Basic Sponge Cake might be just the dessert you are searching for. This recipe makes 1 servings with 873 calories, 30g of protein, and 18g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. A mixture of cake flour, vanillan extract, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet.