Basic Banana Bread

Basic Banana Bread
Basic Banana Bread might be just the morn meal you are searching for. One serving contains 177 calories, 3g of protein, and 5g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. It is a good option if you're following a vegetarian diet. If you have milk, salt, brown sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat oven to 35
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OvenOven
2
Combine first 4 ingredients in a large bowl; beat with a mixer at medium speed.
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BlenderBlender
BowlBowl
3
Add granulated and brown sugars; beat until combined.
4
Weigh or lightly spoon flour into dry measuring cups; level with a knife.
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All Purpose FlourAll Purpose Flour
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Measuring CupMeasuring Cup
KnifeKnife
5
Combine flour and next 5 ingredients (through ground allspice).
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Ground AllspiceGround Allspice
All Purpose FlourAll Purpose Flour
6
Add flour mixture to banana mixture; beat just until blended.
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BananaBanana
All Purpose FlourAll Purpose Flour
7
Pour batter into a 9 x 5-inch loaf pan coated with cooking spray.
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Cooking SprayCooking Spray
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Loaf PanLoaf Pan
8
Bake at 350 for 55 minutes or until a wooden pick inserted in center comes out clean.
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OvenOven
9
Remove from oven; cool 10 minutes in pan on a wire rack.
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OvenOven
Frying PanFrying Pan
10
Remove bread from pan; cool completely.
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BreadBread
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Frying PanFrying Pan
11
Combine powdered sugar and milk, stirring until smooth; drizzle over bread.
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Powdered SugarPowdered Sugar
BreadBread
MilkMilk
DifficultyHard
Ready In45 m.
Servings16
Health Score1
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