Barbecued Spareribs

Name: Barbecued Spareribs
Prep time: 4 h 47 min
Cook time: 4 h 47 min
Total time: 4 h 47 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps black pepper; 1 Tbsp chili powder; 2 Tbsps ground cumin; 3 Tbsps paprika; 2 full racks pork spareribs (each 3 lb), brisket flap and chine bone removed; 1 Tbsp salt; 3 Tbsps sugar; 1 Tbsp Tabasco; 414 milliliters distilled white vinegar

This recipe makes 4 servings with 116 calories, 4g of protein, and 4g of fat each. If $1.07 per serving falls in your budget, Barbecued Spareribs might be an excellent gluten free, dairy free, and fodmap friendly recipe to try. If you have paprika, chili powder, tabasco, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 4 hours and 47 minutes.