Barbecued Pork Shoulder (Boston Butt)

Name: Barbecued Pork Shoulder (Boston Butt)
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 237 milliliters brown sugar, firmly packed; 118 milliliters butter, melted; 1 teaspoons chili powder; 2 garlic cloves, minced; 1 teaspoon hot sauce; 237 milliliters ketchup; 1 Tbsp lemon juice; 2 teaspoons lemon rind, grated; 1 medium onion, chopped finely; 10 servings hickory chips; 3 kilograms pork roast, shoulder (boston butt); 118 milliliters vinegar; 118 milliliters water; 2 Tbsps worcestershire sauce

Need a gluten free main course? Barbecued Pork Shoulder (Boston Butt) could be an outstanding recipe to try. This recipe serves 10. One portion of this dish contains approximately 68g of protein, 29g of fat, and a total of 737 calories. Head to the store and pick up garlic cloves, butter, ketchup, and a few other things to make it today.