Barbecued Chicken Quesadillas

Name: Barbecued Chicken Quesadillas
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Mexican
Ingredients: 72 milliliters barbecue sauce; 1 Tbsp butter, softened; 140 grams chopped cooked chicken breast; 2 8-inchs flour tortillas (8 inches); 3 Tbsps minced fresh cilantro; 3 green onions, chopped; 50 grams diced green pepper; 1 small Anaheim or jalapeno pepper, seeded and diced; 3 Tbsps lime juice; 1 medium mango, peeled and diced; 85 grams shredded cheddar-Monterey Jack cheese; 2 smalls plum tomatoes, seeded and diced; 2 servings Salt and pepper to taste

You can never have too many Mexican recipes, so give Barbecued Chicken Quesadillas a try. This recipe covers 33% of your daily requirements of vitamins and minerals. This recipe serves 2. This hor d'oeuvre has 633 calories, 39g of protein, and 26g of fat per serving. If you have flour tortillas, salt and pepper, bell pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.