Barbecue Shepherd's Pie

Name: Barbecue Shepherd's Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: European, Irish
Ingredients: 118 milliliters honey barbecue sauce; 2 mediums carrots, thinly sliced; 454 grams ground turkey; 79 milliliters ketchup; 1 Tbsp olive oil; 1 medium onion, chopped; 1 teaspoons paprika; 118 milliliters frozen peas; 680 grams package refrigerated mashed potatoes

The recipe Barbecue Shepherd's Pie could satisfy your Scottish craving in around 45 minutes. This recipe serves 6. This recipe covers 21% of your daily requirements of vitamins and minerals. This main course has 253 calories, 22g of protein, and 4g of fat per serving. Head to the store and pick up peas, paprika, onion, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. It will be a hit at your Father's Day event.

Instructions

Preheat oven to 350°. In a large skillet, heat oil over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Oven

Add turkey and onion; cook 6-8 minutes or until turkey is no longer pink, breaking up turkey into crumbles; drain. Stir in carrots, peas, barbecue sauce and ketchup.

Ingredients you will need

Barbecue Sauce