Barbecue Chicken Meatballs
The recipe Barbecue Chicken Meatballs could satisfy your American craving in around 1 hour. This recipe serves 6. One serving contains 300 calories, 16g of protein, and 13g of fat. It is A mixture of chili powder, onion, ground chicken, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.
Combine the first 8 ingredients. Form the mixture into 1-inch balls.
Place the oil in a wide frying pan.
Add the meatballs and brown them on all sides until cooked through, 8 to 10 minutes.
Add the barbecue sauce. Cook until it reduces and sticks to the meatballs, about 1 minute.
When making meatballs, keep a bowl of water nearby to dunk your hands in, so the mixture doesn't stick to your hands.