Bandito Chili Dogs

Name: Bandito Chili Dogs
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 10
Cuisine: American
Ingredients: 283 grams can condensed cheddar cheese soup, undiluted; 850 grams cans each) chili without beans; 237 milliliters corn chips, coarsely crushed; 113 grams can chopped green chilies; 10 hot dog buns, split; 454 grams package hot dogs; 1 medium onion, chopped; 113 grams cup shredded cheddar cheese

You can never have too many main course recipes, so give Bandito Chili Dogs It can be enjoyed any time, but it is especially good for The Super Bowl. If you have condensed cheddar cheese soup, chili without beans, cheddar cheese, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 4 hours and 15 minutes.

Instructions

Place hot dogs in a 3-qt. slow cooker. In a large bowl, combine the chili, soup and green chilies; pour over hot dogs. Cover and cook on low for 4-5 hours.

Ingredients you will need

Green Chili Pepper

Hot Dogs

Chili Pepper

Soup

Equipment you will use

Slow Cooker

Bowl

Serve hot dogs in buns; top with chili mixture, onion, corn chips and cheese.

Ingredients you will need

Corn Chips

Hot Dogs

Cheese

Chili Pepper

Onion

Roll

Equipment

Slow Cooker

Bowl

Ingredients

Servings:

283grams

can condensed cheddar cheese soup, undiluted 850grams

cans each) chili without beans 237milliliters

corn chips, coarsely crushed 113grams

can chopped green chilies 10

hot dog buns, split 454grams

package hot dogs 1medium

onion, chopped 113grams

cup shredded cheddar cheese

Recommended wine: Riesling, Rose Wine, Gewurztraminer

Riesling, rosé Wine, and Gewurztraminer are my top picks for Hot Dogs. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Dr. Hermann Dr. H. Riesling with a 4.6 out of 5 star rating seems like a good match. It costs about 18 dollars per bottle.

Dr. Hermann Dr. H. Riesling

Scents of herbs and stone fruits. Sweet, fresh, fruity with a lively acidity. This wine is ideal for spicy food especially spicy Asiancuisine, the light and fresh acidity is such that it may be enjoyed on its own.