Banana-Strawberry Daiquiri
Banana-Strawberry Daiquiri might be just the beverage you are searching for. Watching your figure? This gluten free and vegan recipe has 404 calories, 1g of protein, and 3g of fat per serving. This recipe serves 4. If you have rum, cream of coconut, pineapple juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.
Instructions
Puree 10-oz. box strawberries in a blender until smooth. Divide strawberry puree evenly among 4 tall glasses.
Place ice in blender; add 1 cup strawberries and next 4 ingredients. Process until smooth.
Pour banana-strawberry mixture evenly over strawberry puree in glasses.
"Warm" Ice: Slightly melted ice blends a better drink, Ernie says. He suggests letting the ice sit out at room temperature for about 30 minutes before using. "It should be wet to the touch without sticking to your fingers," he explains.