Banana Royale

Name: Banana Royale
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 6 unpeeled bananas; 122 grams bars chocolate-coated caramel-peanut nougat candy bars (such as Snickers®)

If you have approximately 15 minutes to spend in the kitchen, Banana Royale might be an awesome gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe to try. For 73 cents per serving, you get a side dish that serves 6. One portion of this dish contains about 3g of protein, 9g of fat, and a total of 227 calories. If you like this recipe, take a look at these similar recipes: Tides Royale, Chambord Royale, and Pears Royale.

Instructions

With a sharp knife, cut a lengthwise wedge out of each banana, slicing through the peel and almost through the banana. Carefully remove the wedge and set aside. Slice each candy bar into 3 slices the long way. Insert a slice of candy bar into the banana, then replace the wedge back over the candy, pushing the wedge back down. Repeat with remaining bananas; wrap the stuffed bananas tightly in aluminum foil.

Ingredients you will need

Candy

Banana

Wrap

Equipment you will use

Aluminum Foil

Knife

Roast the bananas in the coals of a campfire until the fruit is hot and the candy has melted, about 5 minutes. Unwrap the bananas, then remove peel from wedges and eat the bananas with spoons. Candy filling could be very hot, so use caution.

Ingredients you will need

Banana

Candy

Fruit