Banana Crepes

Name: Banana Crepes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 18
Cuisine: Mediterranean, French, European
Ingredients: 1 very ripe banana; 2 eggs; 237 milliliters all-purpose flour; 296 milliliters milk; 3 Tbsps oil; 0 teaspoons salt; 3 Tbsps sugar; 1 teaspoons vanilla

You can never have too many morn meal recipes, so give Banan This recipe is typical of Mediterranean cuisine. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 35 minutes.

Ingredients

Servings:

very ripe banana 2

eggs 237milliliters

all-purpose flour 296milliliters

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. One wine you could try is Domaines Barons de Rothschild Reserve Speciale Bordeaux Blanc. It has 4 out of 5 stars and a bottle costs about 13 dollars.