Banana Caramel Bread Pudding

Name: Banana Caramel Bread Pudding
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 15
Cuisine: Global
Ingredients: 3 mediums bananas, sliced; 59 milliliters LAND O LAKES® Butter, melted; 397 grams 1/2 package caramels, unwrapped, cut in half; 680 grams cinnamon-raisin bread, cubed; 6 eggs; 1 teaspoon ground cinnamon; 710 milliliters milk; 118 milliliters sugar

Banana Caramel Bread Pudding is a vegetarian dessert. This recipe serves 15. One serving contains 355 calories, 9g of protein, and 11g of fat. Head to the store and pick up sugar, land o lakes® butter, caramels, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.