Banana-Buttermilk Pancakes

Name: Banana-Buttermilk Pancakes
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 0 teaspoons baking soda; 1 large ripe banana, thinly sliced; 237 milliliters buttermilk; 1 large egg, lightly beaten; 118 milliliters all-purpose flour, (spooned and leveled); 3 Tbsps light-brown sugar; 0 teaspoons salt; 2 Tbsps unsalted butter, melted; 2 teaspoons vegetable oil; 118 milliliters whole-wheat flour

You can never have too many morn meal recipes, so give Banana-Buttermilk Pancakes a try. This recipe makes 8 servings with 138 calories, 4g of protein, and 5g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up egg, light-brown sugar, banana, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a vegetarian diet.