Banana and Vanilla Cupcakes with Buttercream Frosting

Name: Banana and Vanilla Cupcakes with Buttercream Frosting
Prep time: 1 h 50 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 12
Cuisine: American
Ingredients: 2 teaspoons baking powder; 2 larges bananas, chopped; 118 milliliters butter, at room temperature; 532 milliliters confectioners sugar; 3 eggs, room temperature; 414 milliliters all-purpose flour; 2 Tbsps heavy cream; 59 milliliters milk; 1 teaspoons salt; 1 teaspoon vanilla extract; 118 milliliters white sugar

Bananan and Vanilla Cupcakes with Buttercream Frosting might be a good recipe to expand your dessert collection. This recipe makes 12 servings with 301 calories, 4g of protein, and 10g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 50 minutes. It is a good option if you're following a vegetarian diet. A mixture of baking powder, bananas, confectioners' sugar, and a handful of other ingredients are all it takes to make this recipe so tasty.