Name: Balsamic Pot Roast (Crock Pot)
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters baby carrots , peeled; 59 milliliters balsamic vinegar; 1 teaspoon low-sodium beef bouillon granules; 237 milliliters beef broth; 2 kilograms beef round steak , trimmed of fat; 2 Tbsps cornstarch; 1 teaspoons dried rosemary , ground; 2 garlic cloves , crushed; 2 Tbsps olive oil; 1 large onion , sliced; 237 milliliters diced tomato (canned); 59 milliliters water