Balsamic Bleu Cheese Salad

Balsamic Bleu Cheese Salad
Balsamic Bleu Cheese Salad might be a good recipe to expand your main course recipe box. This recipe covers 30% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, fodmap friendly, and vegetarian recipe has 926 calories, 34g of protein, and 85g of fat per serving. This recipe serves 2. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up balsamic vinegar, walnuts, lettuce, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
In a medium bowl, toss together the mixed greens, leaf lettuce, cheese and walnuts. Set aside.
Ingredients you will need
Mixed GreensMixed Greens
LettuceLettuce
WalnutsWalnuts
CheeseCheese
Equipment you will use
BowlBowl
2
In a small bowl, whisk together the balsamic vinegar, olive oil and lemon juice.
Ingredients you will need
Balsamic VinegarBalsamic Vinegar
Lemon JuiceLemon Juice
Olive OilOlive Oil
Equipment you will use
WhiskWhisk
BowlBowl
3
Pour over the salad mixture and toss well.

Equipment

DifficultyEasy
Ready In10 m.
Servings2
Health Score34
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