Bakewell Tart

Name: Bakewell Tart
Prep time: 2 h 29 min
Cook time: 2 h 29 min
Total time: 2 h 29 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps apricot jam mixed with 1-2 tsp boiling water, to glaze; 1 large egg; 2 larges eggs , lightly beaten; 275 grams golden caster sugar; 300 grams ground almonds; 3 Tbsps plain flour; 3 Tbsps strawberry jam (ideally homemade or reduced-sugar if bought); 300 grams unsalted butter , at room temperature; 1 teaspoon vanilla extract

You can never have too many dessert recipes, so give Bakewell Tart a try. Watching your figure? This vegetarian recipe has 544 calories, 9g of protein, and 40g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have golden caster sugar, ground almonds, eggs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 2 hours and 29 minutes.