Baked Stuffed Zucchini

Name: Baked Stuffed Zucchini
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters white wine or chicken broth; 6 larges fresh mushrooms, finely chopped; 1 green onion, finely chopped; 2 teaspoons grated Parmesan cheese; 0 teaspoons salt; 1 Tbsp butter or stick margarine; 1 dash white pepper; 1 medium zucchini

Baked Stuffed Zucchini is a gluten free side dish. One serving contains 47 calories, 2g of protein, and 3g of fat. This recipe serves 4. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of pepper, stick margarine, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.