Baked Spiced Butternut Squash with Apples and Maple Syrup

Name: Baked Spiced Butternut Squash with Apples and Maple Syrup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters apple juice; 118 milliliters (1 stick) butter; 680 grams granny smith apples, peeled, halved, cored, cut into 1/4-inch-thick slices; 1 teaspoons ground allspice; 1 teaspoon ground cinnamon; 177 milliliters pure maple syrup; 1 teaspoons salt; 3 smalls butternut squashes, peeled, halved lengthwise, seeded, cut crosswise into 1/3-inch-thick slices

You can never have too many side dish recipes, so give Baked Spiced Butternut Squash with Apples and Maple Syrup a try. This recipe makes 8 servings with 233 calories, 0g of protein, and 12g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have ground allspice, butter, salt, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 45 minutes.