Baked Spaghetti Sauce

Name: Baked Spaghetti Sauce
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 6
Cuisine: Global
Ingredients: 880 grams crushed tomatoes; 6 servings fresh rosemary, chopped; 3 garlic cloves, crushed; 500 grams lean ground beef; 6 servings olive oil; 1 large onion, chopped; 1 teaspoon dried oregano; 10 slices pancetta, chopped; 6 servings parmesan cheese, grated; 200 milliliters red wine; 6 servings salt and pepper; 100 grams sun-dried tomatoes, chopped; 100 grams tomato paste

Baked Spaghetti Sauce is a gluten free and primal sauce. One portion of this dish contains roughly 37g of protein, 36g of fat, and a total of 597 calories. This recipe serves 6. This recipe covers 31% of your daily requirements of vitamins and minerals. A mixture of tomatoes, ground beef, oregano, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes.