Baked Potato With Ricotta And Tomatoes

Baked Potato With Ricotta And Tomatoes
Baked Potato With Ricottan And Tomatoes might be just the side dish you are searching for. This recipe serves 2. One serving contains 446 calories, 21g of protein, and 19g of fat. From preparation to the plate, this recipe takes roughly 23 minutes. 6 people found this recipe to be scrumptious and satisfying. A mixture of salt and pepper, russet potatoes, ricotta, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and vegetarian diet.
DifficultyEasy
Ready In23 m.
Servings2
Health Score36
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