Baked Plantains (cooking bananas)

Baked Plantains (cooking bananas)
Baked Plantains (cooking bananas) is a gluten free, fodmap friendly, and vegetarian side dish. One portion of this dish contains roughly 1g of protein, 23g of fat, and a total of 384 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of brown sugar, nutmeg, cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.
DifficultyNormal
Ready In45 m.
Servings4
Health Score1
Magazine