Baked Leek Casserole

Name: Baked Leek Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings black pepper, to taste; 1 Tbsp butter; 4 eggs, beaten; 158 milliliters flour; 4 cooked leeks, white parts only, drained and chopped; 355 milliliters milk; 0 teaspoons nutmeg; 1 pinch paprika; 4 servings salt, to taste

Baked Leek Casserole is a vegetarian side dish. This recipe makes 4 servings with 275 calories, 12g of protein, and 11g of fat each. This recipe covers 18% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. Head to the store and pick up paprika, nutmeg, leeks, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 55 minutes.