Baked Buffalo Chicken Strips with Blue Cheese Dip

Baked Buffalo Chicken Strips with Blue Cheese Dip
Baked Buffalo Chicken Strips with Blue Cheese Dip might be just the main course you are searching for. This recipe covers 27% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains approximately 33g of protein, 29g of fat, and a total of 499 calories. It will be a hit at your The Super Bowl event. A mixture of cheese, worcestershire sauce, canolan oil, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the ritz crackers you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.

Instructions

1
Cut each chicken breast into 4 strips, lengthwise, and place in a large bowl. In a separate bowl, whisk together 1 1/2 cups buttermilk and hot sauce until blended.
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Chicken BreastChicken Breast
ButtermilkButtermilk
Hot SauceHot Sauce
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WhiskWhisk
BowlBowl
2
Pour over chicken; mix until chicken is coated. Cover and refrigerate for 1 hour.
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Whole ChickenWhole Chicken
3
Make dip: In a medium bowl, combine sour cream, 1/2 cup buttermilk, blue cheese, vinegar and Worcestershire sauce.
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Worcestershire SauceWorcestershire Sauce
Blue CheeseBlue Cheese
ButtermilkButtermilk
Sour CreamSour Cream
VinegarVinegar
DipDip
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BowlBowl
4
Whisk to mix well. Season to taste with salt and pepper. Cover and refrigerate.
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Salt And PepperSalt And Pepper
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WhiskWhisk
5
Preheat oven to 350F. Mist 2 large baking sheets with cooking spray. In a food processor, pulse crackers until crushed.
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Cooking SprayCooking Spray
CrackersCrackers
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Food ProcessorFood Processor
Baking SheetBaking Sheet
OvenOven
6
Add seasoning mix and pulse to combine.
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Seasoning MixSeasoning Mix
7
Spread cracker mixture on a large platter.
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CrackersCrackers
SpreadSpread
8
Remove chicken from marinade and carefully dredge each strip in cracker mixture.
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MarinadeMarinade
Whole ChickenWhole Chicken
CrackersCrackers
9
In a large skillet, warm 2 Tbsp. oil over medium-high heat until shimmering.
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Cooking OilCooking Oil
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Frying PanFrying Pan
10
Add half of chicken and cook, turning, until brown and crisp on all sides, 2 to 3 minutes.
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Whole ChickenWhole Chicken
11
Place on baking sheet. Repeat with remaining oil and chicken.
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Whole ChickenWhole Chicken
Cooking OilCooking Oil
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Baking SheetBaking Sheet
12
Place baking sheets in oven and bake until chicken is cooked through, 8 to 10 minutes.
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Whole ChickenWhole Chicken
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Baking SheetBaking Sheet
OvenOven
13
Serve chicken hot with celery and blue cheese dip.
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Blue CheeseBlue Cheese
Whole ChickenWhole Chicken
CeleryCelery
DipDip
DifficultyHard
Ready In35 m.
Servings8
Health Score21
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