Baked Apple French Toast
Baked Apple French Toast might be just the morn meal you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 14g of protein, 7g of fat, and a total of 387 calories. This recipe serves 6. Head to the store and pick up stouffer's harvest apples, vanillan extract, milk, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Thaw apples in microwave at MEDIUM (50% power) 6 to 7 minutes.
Cut Italian bread loaf, diagonally, into 6 equal slices. Set aside.
Stir together apples and brown sugar. Spoon into a lightly greased 13- x 9-inch baking dish.
Whisk together eggs, milk, and vanilla in a shallow dish until blended.
Place bread slices in egg mixture, and let stand 1 minute. Turn bread slices over, and let stand 1 more minute.
Place bread slices in an even layer on top of apple mixture.
Bake at 350 for 35 to 40 minutes or until bread centers are firm. Invert each serving of French toast, placing bread slices bottom sides down on individual plates.