Bacon Topped Squash Casserole

Name: Bacon Topped Squash Casserole
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 6
Cuisine: Global
Ingredients: 296 milliliters breadcrumbs, divided; 2 Tbsps butter; 237 milliliters grated cheddar cheese; 6 slices bacon, cooked crisp and crumbled; 1 egg, slightly beaten; 1 large onion, chopped (vidalia is the best); 1 teaspoon pepper; 1 teaspoon salt; 5 squash, sliced

You can never have too many main course recipes, so give Bacon Topped Squash Casserole a try. This recipe serves 6. One serving contains 590 calories, 18g of protein, and 21g of fat. This recipe covers 41% of your daily requirements of vitamins and minerals. If you have bacon, squash, butter, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 55 minutes. It is perfect for Autumn.