Bacon Quiche

Name: Bacon Quiche
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 60 milliliters biscuit/baking mix; 60 milliliters biscuit/baking mix; 57 milliliters butter or margarine, melted; 8 bacon strips, cooked and crumbled; 3 eggs; 366 milliliters milk; 1 Dash pepper; 85 grams shredded Cheddar cheese; 227 grams chopped spinach thawed and drained

Bacon Quiche

If you want to add more Mediterranean recipes to your recipe box, Bacon Quiche might be a recipe you should try. For 93 cents per serving, you get a main course that serves 6. One portion of this dish contains around 14g of protein, 22g of fat, and a total of 295 calories. From preparation to the plate, this recipe takes roughly 10 minutes. If you have milk, butter, eggs, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

60milliliters

biscuit/baking mix 60milliliters

biscuit/baking mix 57milliliters

butter or margarine, melted 8

bacon strips, cooked and crumbled 3

eggs 366milliliters

milk 1Dash

pepper 85grams

shredded Cheddar cheese 227grams

chopped spinach thawed and drained

Recommended wine: Sparkling Wine, Champagne, Bordeaux, White Burgundy

Quiche on the menu? Try pairing with Sparkling Wine, Champagne, and Bordeaux. Even if you aren't making mimosas, sparkling wine is great with eggs for two reasons. One, if you're eating eggs early in the day, sparkling wine has less alcohol. Secondly, it cleanses the palate, which is important since yolk is known to coat the palate. One wine you could try is Billecart-Salmon Blanc de Blancs Grand Cru. It has 4.7 out of 5 stars and a bottle costs about 80 dollars.

Billecart-Salmon Blanc de Blancs Grand Cru

The fine mousse of delicate bubbles elegantly accompanies the glints of its gold color. A cuvée that will surprise you with its pure intensity of dry fruits aromas, almonds and fresh hazelnuts mixed with those of fruits of white flesh. The creamy sensation of the bubble associated to aromas of buttered brioche and mineral aromas. Persistent finish with a fresh and elegant sweetness.This great bottle will make a perfect marriage with caviar or fine oysters but also with grilled fish and seafood.