Bacon-Mushroom Orzo

Name: Bacon-Mushroom Orzo
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams canned mushrooms, drained; 8 servings Fresh arugula and grape tomatoes (for garnish, optional); 1 bunches green onions (8-10 stalks), finely chopped; 710 milliliters low sodium chicken broth (or stock); 2 tbs olive oil; 340 grams box uncooked orzo pasta; 227 grams package uncured turkey bacon (or whatever is on hand)

Bacon-Mushroom Orzo might be just the main course you are searching for. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains around 17g of protein, 13g of fat, and It is a good option if you're following a dairy free diet. A mixture of orzo pasta, arugulan and grape tomatoes, uncured turkey bacon, and a handful of other ingredients are all it takes to make this recipe so delicious.