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Bacon-Double Cheeseburger Skillet

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Bacon-Double Cheeseburger Skillet

Bacon-Double Cheeseburger Skillet

You can never have too many main course recipes, so give Bacon-Double Cheeseburger Skillet a try. This recipe makes 6 servings with 437 calories, 28g of protein, and 20g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up ground beef, barbecue sauce, water, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

1
In 10-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is brown; drain.
Ingredients you will need
OnionOnion
BeefBeef
Equipment you will use
Frying PanFrying Pan
2
Stir in milk, hot water, uncooked pasta and sauce mix (from Hamburger Helper box) and barbecue sauce.
Ingredients you will need
Hamburger HelperHamburger Helper
Barbecue SauceBarbecue Sauce
Sauce MixSauce Mix
PastaPasta
WaterWater
MilkMilk
3
Heat to boiling, stirring occasionally.
4
Reduce heat; cover and simmer about 10 minutes, stirring occasionally, until pasta is tender.
Ingredients you will need
PastaPasta
5
Remove from heat; uncover.
6
Arrange cheese slices over top; place tomato slice and bacon strip on each cheese slice in spoke pattern.
Ingredients you will need
CheeseCheese
TomatoTomato
BaconBacon
7
Let stand 5 minutes (sauce will thicken as it stands).
Ingredients you will need
SauceSauce

Equipment

DifficultyMedium
Ready In30 m.
Servings6
Health Score9
CuisinesAmerican
Dish TypesLunchMain CourseMain DishDinner
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