Bacon, Cremini & Brie Potatoes for Two

Bacon, Cremini & Brie Potatoes for Two
If you have around 1 hour to spend in the kitchen, Bacon, Cremini & Brie Potatoes for Two might be a spectacular gluten free recipe to try. One portion of this dish contains about 16g of protein, 25g of fat, and a total of 445 calories. This recipe serves 2. Head to the store and pick up baby portobello mushrooms, chives, brie cheese, and a few other things to make it today. It works well as a reasonably priced main course. It will be a hit at your valentin day event. Bacon, Cremini & Brie Potatoes, Cremini Mushroom, Bacon, and Shallot Crustless Quiche, and Brie Mashed Potatoes are very similar to this recipe.

Instructions

1
Scrub and pierce potatoes. Rub potato skins with oil; sprinkle with salt.
Ingredients you will need
PotatoPotato
SaltSalt
Cooking OilCooking Oil
Dry Seasoning RubDry Seasoning Rub
2
Bake at 400° for 50-60 minutes or until tender.
Equipment you will use
OvenOven
3
In a skillet, cook bacon over medium heat until crisp.
Ingredients you will need
BaconBacon
Equipment you will use
Frying PanFrying Pan
4
Remove to paper towels with a slotted spoon; drain, reserving 1 tablespoon drippings.
Equipment you will use
Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
5
Saute mushrooms in drippings.
Ingredients you will need
MushroomsMushrooms
6
Cut a 2-in. "X" in tops of potatoes; insert cheese slices. Top with mushrooms, bacon and chives.
Ingredients you will need
MushroomsMushrooms
PotatoPotato
CheeseCheese
ChivesChives
BaconBacon
DifficultyHard
Ready In1 h
Servings2
Health Score12
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