Bacon and Pepper Pasta
Bacon and Pepper Pastan is a main course that serves 4. One portion of this dish contains around 17g of protein, 24g of fat, and a total of 486 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. This recipe from Taste of Home requires bacon, canned tomatoes, pasta, and onions. 1 person found this recipe to be flavorful and satisfying. It is a good option if you're following a dairy free diet.
Instructions
In a large skillet, cook bacon until crisp.
Remove with a slotted spoon and set aside; reserve drippings.
Saute onions and garlic in drippings for 3 minutes.
Add peppers; cook and stir for 3 minutes. Stir in tomatoes; heat through.