Bacon And Cashew Caramel Corn

Name: Bacon And Cashew Caramel Corn
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 15
Cuisine: American
Ingredients: 170 grams bacon, chopped; 118 milliliters unsalted raw cashews (one 2.5-oz package); 0 teaspoons cayenne pepper; 1 teaspoon coarse kosher salt or coarse sea salt; 2 Tbsps light corn syrup; 59 milliliters heavy whipping cream; 118 milliliters popcorn kernels; 355 milliliters sugar; 1 oolong tea bag; 2 Tbsps vegetable oil; 59 milliliters water

You can never have too many hor d'oeuvre recipes, so give Bacon And Cashew Caramel Corn a try. This gluten free recipe serves 15. One portion of this dish contains approximately 3g of protein, 10g of fat, and a total of 207 calories. Head to the store and pick up sugar, cashews, popcorn kernels, and a few other things to make it today. From preparation to the plate, this recipe takes about 3 hours.