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Baby Bok Choy With Braised Shiitake Sauce
Baby Bok Choy With Braised Shiitake Sauce
Baby Bok Choy With Braised Shiitake Sauce is It works well as a side dish. From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
Servings:
8
baby bok choy, halved lengthwise
43
grams
10 large dried shiitake mushrooms (about
1
1-inch piece fresh ginger, peeled, cut into very thin matchstick-size strips (about 2 Tbsps)
1
large
garlic clove, minced
237
milliliters
low-salt chicken broth
1
Tbsp
oyster sauce
1
Tbsp
Asian sesame oil
1
Tbsp
soy sauce
1
teaspoon
sugar
1
teaspoon
tapioca starch or cornstarch
3
Tbsps
vegetable oil, divided
1
Tbsp
water
Difficulty
Medium
Ready In
45 m.
Servings
8
Health Score
19
Dairy Free
Gluten Free
Diets
Gluten Free
Dairy Free
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