Baby Beet Tops (with teeny weeny baby beets attached)

Name: Baby Beet Tops (with teeny weeny baby beets attached)
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams baby beets with tops, attached; 2 Tbsps good balsamic vinegar; 4 cloves garlic, smashed; 2 Tbsps olive oil; 2 Tbsps oyster sauce; 2 servings salt and pepper; 1 medium walla walla onion, rough chopped

Baby Beet Tops (with teeny weeny baby beets attached) might be just the side dish you are searching for. One serving contains 306 calories, 6g of protein, and 15g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 2. If you have walla wallan onion, olive oil, garlic, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, whole 30, and pescatarian diet. From preparation to the plate, this recipe takes roughly 25 minutes.