Aunt Teen's Creamy Chocolate Fudge

Name: Aunt Teen's Creamy Chocolate Fudge
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 9
Cuisine: Global
Ingredients: 59 milliliters butter; 158 milliliters evaporated milk; 198 grams marshmallow creme; 473 milliliters milk chocolate chips; 118 milliliters chopped nuts; 0 teaspoons salt; 237 milliliters semisweet chocolate chips; 1 teaspoon vanilla extract; 355 milliliters white sugar

Aunt Teen's Creamy Chocolate Fudge is a gluten free recipe with 9 servings. One serving contains 633 calories, 6g of protein, and 28g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. Only a few people really liked this dessert. A mixture of nuts, milk chocolate chips, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Line an 8x8 inch pan with aluminum foil. Set aside.

Equipment you will use

Aluminum Foil

Frying Pan

In a large saucepan over medium heat, combine marshmallow cream, sugar, evaporated milk, butter and salt. Bring to a full boil, and cook for 5 minutes, stirring constantly.

Ingredients you will need

Marshmallow Cream

Evaporated Milk

Butter

Sugar

Salt

Equipment you will use

Sauce Pan

Remove from heat and pour in semisweet chocolate chips and milk chocolate chips. Stir until chocolate is melted and mixture is smooth. Stir in nuts and vanilla.

Ingredients you will need

Milk Chocolate Chips