Asparagus Tomato Salad

Name: Asparagus Tomato Salad
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams fresh asparagus , cooked chopped; 10 basil leaves , slivered; 10 chives , chopped; 0 teaspoons dry mustard; 2 garlic cloves , minced; 1 green pepper , chopped; 2 green onions , chopped; 1 leave lettuce; 59 milliliters olive oil; 4 servings parmesan cheese , slivers; 0 teaspoons pepper; 5 slices roasted red peppers , chopped (jar); 1 teaspoons salt; 1 tomato , coarsely chopped; 2 Tbsps white balsamic vinegar

Asparagus Tomato Salad is a gluten free and primal main course. One serving contains 270 calories, 13g of protein, and 21g of fat. This recipe serves 4. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have bell pepper, basil leaves, garlic cloves, and a few other ingredients on hand, you can make it.