Asparagus Pesto Pasta

Name: Asparagus Pesto Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus, roughly chopped; 3 fresh basil leaves or 3 a dash dried basil; 1 garlic clove, raw; 3 Tbsps olive oil, divided; 59 milliliters parmesan cheese, grated; 59 milliliters pecans, chopped; 227 grams spaghetti or 8 ounces egg noodles

You can never have too many main course recipes, so give Asparagus Pesto Pastan a try. One portion of this dish contains around 13g of protein, 18g of fat, and a total of 394 calories. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up asparagus, a dash basil, spaghetti, and a few other things to make it today. To use up the pecans you could follow this main course with the Bourbon Cake with Pecans: A Southern Classic as a dessert. From preparation to the plate, this recipe takes about 30 minutes.